DL-Citrulline Cas 627-77-0
Description
DL-citrulline Quick Details
Chemical Name: dl-citrulline
CAS No.: 627-77-0
Molecular Fomula: C6H13N3O3
Molecular weight: 175.19
Appearance: White crystalline powder
Assay：≥99.0%
DL-citrulline Typical Properties
| ITEMS | SPECIFICATION |
| Melting point | 242-244 °C (dec.) |
| Boiling point | 386.7±42.0 °C(Predicted) |
| Density | 1.289±0.06 g/cm3(Predicted) |
DL-citrulline application:
Cosmetics: It has the properties of moisturizing and enhancing skin elasticity, and is often used in cosmetics and skin care products.
Food additives: It can be used as a food additive to enhance the aroma and taste of food and improve the quality of food.
Biochemical research: As a biochemical reagent, it is used in a variety of scientific research
DL-citrulline Packaging and Shipping
customized according to customer needs.
DL-citrulline Storage
It should be stored in a clean, dry and cool place, preventing from sunlight, rain.